Chewy gummy bears take a dip in a shimmering coat of hard candy.

These hard candy-coated gummy bears are like tiny, jewel-toned treats with a satisfying crunch on the outside and that familiar gummy goodness inside. They’re part science experiment, part candy shop fantasy—and totally irresistible. Whether you're making them for a party, gifting them in cute jars, or just treating yourself, this recipe is as fun to make as it is to munch. Get ready to channel your inner candy maker—gummy bears are about to get a serious upgrade!

If you grew up snacking on those crunchy, honey-sweetened sesame snaps, you already know how addictive they can be. But what if I told you that making them at home is even easier than you think—and they taste way better? Enter these Toasted Coconut & Sesame Snaps, a delicious twist on the classic treat!

With the nutty crunch of sesame seeds, the rich flavor of toasted coconut, and a perfectly crisp caramelized coating, these homemade snaps are everything you love about the original—only fresher, more flavorful, and completely customizable. No weird additives, no hard-to-find ingredients—just pure, golden, crunchy goodness made in your own kitchen.

If you thought all lollipops were created equal, think again! While they might both be sweet, colorful, and delicious, poured lollipops and pulled lollipops are as different as a drizzle of honey and a stretch of taffy. Let’s break down the differences in a fun (and tasty) way!

want that nostalgic green apple and caramel taste in a lolly without having to visit the dentist? Just make them yourself!

A new spin on an old classic. Marbled candy apples are a fun way to make any candy apple more personalized. Choose your colours and swirl away!