My fave tips and recipes
Hey, I’m Kim!
After a lot of practice (and a few sticky disasters), I’ve crafted a delicious selection of lollies and mastered a ton of candy making tips to share with you—lump free. (You’re welcome.)
Salted Peanut Butter Cup Fudge
If you enjoy peanut butter cups, you will love this fudge! A rich, smooth layer of peanut butter fudge, topped with salted chocolate ganache will make this decadent treat a favourite. This type of fudge is using sweetened condensed milk, so it is incredibly creamy and no-fail!!
Ok, I know they don’t really look that different than the rice crispy squares we know and love, but hear me out! The proof is in the taste. I’ve scratch made the marshmallows and amped up the flavour with browned butter, vanilla and of course, salt to make a very bougie version of a rice crispy square.
If you are looking for something just a bit different (and extra), give this one a try!